Qingdao Blossom Food
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Place of Origin: | Shandong, China (Mainland) |
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Ingredients:
wheat flour,cabbage,green beans,carrot,vegetable oil,soy protein,bean vermicelli,salt,sugar,starch
Cooking instruction:
Deep fry in cooking oil at 177°c(350°F).If fully thawed cook for 4 minutes,if hard frozen cook for 6 minutes.